I’ve had a sandwich for lunch every day this week. For lunch today, I was bread-less. Sad, but I think I made up for it .Spinach salad with avocado, goat cheese, walnuts, raisins English cucumber, cherry tomatoes, celery. Dressed in olive oil, balsamic and honey.1/2 cup plain Chobani, honeydew melon, Nature’s Path Vanilla Almond Flax [...]
I love to cook but at the end of a long day I want a meal that is easy to put together. When I am pressed for time I often resort to throwing whatever vegetables, proteins and grains I have on hand into a bowl and call it a ‘big salad’. These dinners are okay [...]
Well, it finally happened. I graduated. I couldn’t have asked for a better day for graduation. The sky was a brilliant shade of blue, the sun was shining and the temperature was mild. Our main ceremony lasted nearly three hours and I left thinking, “That’s it?”. Four years and it is over in the blink [...]
I’m a self-professed dark chocoholic and an almond butter addict. Put the two together, and I can not resist. I have been eyeballing MaraNatha’s Dark Chocolate Almond Spread, for a while now, and since I never stick to my grocery store list (all I actually needed were apples and bananas) it happened to find its [...]
I’m not a picky eater in the slightest (As mentioned before, there isn’t anything I WONT try….I had baby octopus last night at sushi…but that’s another post), but I am admittedly an indecisive eater. Everything always sounds SO good to me and I always want to try EVERYTHING. I am notorious among my family and [...]
Happy Monday!! It is important to start your week out right, and what is a better way than having a good breakfast? Today, my breakfast was a “new food venture”: Muesli. I’ve heard of this breakfast cereal but never knew its origins. Muesli consists of uncooked oats, fruits, nuts and seeds. It originated in Switzerland, [...]
