I have not lived. Dinner was ridiculously simple and delicious: Slow Cooked Boston Baked Beans; Homemade Skillet Cornbread; Kale Sauteed in Olive Oil, Garlic and Lemon topped with Cherry Tomatoes and Grated Parmesan Cheese; and a glass of Cabernet Sauvignon. Photos first, then words. This knocked my socks off. Er…well flip flops. Sandal season is [...]
If you give me a functional kitchen. I will cook dinner.Seared Sesame Ginger Tuna. Ginger, Cliantro, Lime Basmati Rice. Avocado, Mango and Red Bell Pepper Salad. Paired With 2008 Hermann J. Wiemer Gewurztraminer. And Dessert.Chocolate Molten Cakes with Vanilla Ice Cream.Secret Ingredient: Chambord Oh and I had a killer snack this afternoon. I have to [...]
Tonight I did something unusual after work: I went out. Call me a loser, but half of the time my week-days are set on “repeat”: work, home, sleep…sometimes I run here and there to spice things up. One of my co-workers emailed me about a social media networking event that was going on at my [...]
After work today I came home for Memorial Day weekend to spend time with my family. I was so thankful for this break because between graduation and the start of my internship I haven’t had time to relax and unwind. It will be a weekend filled with good food and even better company; my favorite [...]
