Tags Archives: Tabbouleh

Rain, Rain

Rain, Rain…that didn’t go away. I spent all morning staring out the window hoping, PRAYING that the rain would stop. I ate some watermelon, the second half of my banana from breakfast and finally lost all hope for getting a run in today. I showered, read (cookbooks) and did some paperwork until lunch time. The [...]

Wine-Spirations

Rosemary-Balsamic Chicken Breast Mint-Fig Tabbouleh with Walnuts and Goat Cheese Russian Jack Sauvignon Blanc Whoa, BABY! My dream came true. Dinner tonight was wine-spired. After trying the Russian Jack Sauvignon Blanc I began to calculate elements for a meal to compliment. Creamy goat cheese and fresh herbs seemed to be perfect pair for this well [...]

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