Harvest Celebration Continued
I can’t stop thinking about the food and wine I had over the weekend at the Hermann J. Wiemer Winery. I decided to continue the German Harvest Celebration at home.Garlic Chicken Sausage. Dijon Roasted Red Potatoes and Broccoli with Gruyere. Homemade Sweet and Sour Cabbage. German Mustard.Hermann J. Wiemer 2008 Semi-Dry Riesling. One of my [...]
