Post Tags Archives: Salmon

Home for the Holidays

I’ll be going home for the holidays, which means: cleaning out my fridge and preparing all of my gifts. So besides massive amounts of cookie baking, I have been busy trying to get myself together so I can relax at home with my loved ones. Last night I made an easy dinner, incorporating as much [...]

More Than Cookies

Aside from consuming copious amounts of cookies this week, I’ve also had some great foods and wine. I by no means want to bore you with every bowl of oatmeal or pita hummus sandwich (daily staples lately) but I will share a few highlights. Let’s start with the wine.Goose Watch 2009 Melody The Melody grape [...]

Feed Me Cookies!

I’m so glad that the Holiday season is upon us. I love cookies. Call me the cookie monster, and feed me a few. I’ll be as happy as a clam.Whole Grain Oatmeal and Whole Grain Peanut Butter Cookie. I decided to splurge and pick up a couple of cookies at my bakery. I sampled their Whole Grain [...]

Goodness Gleeness

Hi my name is Nora, and I have a minor obsession with the TV show Glee. I wasn’t always this way. One boring day I saw a re-run. I was hooked. It’s becoming a problem. A part of me wants to have “Sing-off Wednesday” to honor the season premier. I can’t sing but how fun [...]

Chocolate, Wine and a Good Meal

Here me out. It has been one of those days. I spent FAR to many hours sitting at a computer  during work, and then…it rained. Although I didn’t do anything physically exhausting today, I felt completely drained and stiff from my desk chair. All I wanted was chocolate, wine and a good meal. I have [...]

Workin' My Grill Pan

Dinner tonight was something that I had been dreaming about all day: Grilled Brown Sugar Barbecue Salmon, Grilled Corn on the Cob and Tomato-Cucumber Salad with Feta Cheese. Before I get into the details, let me just say that this meal was heaven on my palate. During the Summer I have uncontrollable cravings for barbecue [...]

Beet Kick

Dinner tonight was met with indecision. Did I want something hot? Cold? Cheesy? Fish? Vegetarian? Grains? Pasta? Too many options! I haven’t made my simple Honey-Dijon Baked Salmon since summer, and my current beet/hazelnut obsession is still holding strong (I NEED A JUICER!!!). I decided to make a dish to incorporate both. Hmmm…beets and salmon [...]

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