Post Tags Archives: raspberry jam

Waffle & Wine

Ladies and gentleman, I give you the dessert of champions: Waffle & Wine. 1 Van’s Toaster Waffle (classy, I know), topped with a thin layer of almond butter, Chobani Plain Greek Yogurt, Raspberry Bonne Maman (best raspberry out there!), Dark Chocolate Dreams Peanut Butter and Local Orange Blossom Honey. Hermann J. Wiemer Field Cuvee. I [...]

So Long, Hello

So long home cooked meals and lazy days watching football (which I still don’t completely understand). Hello work week. Before leaving the company of my parents, we shared one last meal together. My mom took advantage of a few of our leftovers, and made pork for the sake of a white meat that wasn’t turkey. [...]

Chop, Sizzle, Serve

Stir-fry: It’s as easy as chop, sizzle and serve. Spicy Lemongrass Stir-Fry with Tofu, Carrots, Broccoli, Cauliflower, Spinach and Jasmine Rice. Hermann J. Wiemer 2008 Riesling. I made this amazing jasmine rice with garbanzo beans about a week ago and to my surprise it has been holding up in my refridgerator quite well. I had [...]

Peanut Butter & Jelly Cookies

Peanut butter and jelly. My two best friends. Why not make it in cookie form? It is National Peanut Butter Lover’s Month after all! I can’t think of a better way to end my day than with a little PB&J.Peanut Butter and Jelly Thumbprint Cookies1/2 cup rolled oats, 1/2 cup vanilla soy milk, 1/2 cup [...]

Ton ‘O Bricks

After a late, filling breakfast I went to church with my parents and got busy in the kitchen. I wasn’t very hungry around my typical lunch time so I went about business as usual. Mid-way through cleaning the kitchen,  hunger hit me like a ton of bricks. I needed food fast. Luckily I was already [...]

Market Report

Another successful Saturday at the Farmer’s Market! I was a very happy girl when we left with dreams of a big ole Farmer’s Market lunch. Dare I say it, this might have been the best one yet. Farmer’s Market Salad: Bibb and Red Lettuce. Olive Oil/Balsamic/Honey. Heirloom Beans. Roasted Beet. Cucumber. Blueberries. Goat Cheese (locally [...]

Really?

Did I really just complete my undergraduate college education? Ladies and gentleman, at 4pm this afternoon I emerged from the confines of my minuscule apartment looking half-human and walked to campus to hand in my last college paper ever. It still hasn’t hit me yet. Do I really not have any readings to do? Tests [...]

Study Struggle

I’m not sure what my deal is but I am having the HARDEST time focusing on my exam. I think it is a combination of uninteresting material and the thoughts of finishing school looming in my head. I have been doing work at a snail’s pace, finding things to distract me left and right. Initially, [...]

What Could Be Bad?

Ina Garten, aka my kitchen hero, charmingly states “What could be bad?” as she incorporates decadent and simple ingredients into her divine creations. This morning with each heavily bite of my oats in a jar, I started to channel Ina and kept thinking “What could be bad?” Answer: absolutely nothing. Putting warm oatmeal in an [...]

Oats That Change Lives

Every bowl of oats that I make is slightly different, but they never fail to satisfy my mood. I am constantly thinking, “This is the best bowl I have ever made”, and I truly feel like that at the time because each bowl has an impact on my day. Today I woke up to a [...]

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