Sweet-Heat Lovin’! Sweet Potato, Spinach and Chickpea Curry. Whole Wheat Pita Bread. 2% Greek Yogurt. Cilantro. Cayuga Ridge Cayuga Cuvee. “It’s just another manic Monday”. I can COMPLETELY relate to this song. Monday is often a crazy/busy day for me and at the end of it, all I want is good wine and good food [...]
I’m obsessed with sesame. Recently I haven’t been able to get enough sesame, ginger or cilantro in my life. And I don’t mind .Red and Green Leaf Lettuce, 1/4 package of Soy-Boy Tofu Lin, Cherry Tomatoes, English Cucumber, Shredded Carrot, Sugar Snap Peas, Cucumber, Cilantro. Dressing of Sesame Oil, Rice Vinegar, Soy Sauce and Ginger. [...]
Welcome to The Nest. This is the true story of a foodie. Cooking for one. In a nest. I sound rather dramatic, don’t I? I decided to start a “chronicle” (if you will), of my culinary endeavors. An inside look at the joys of cooking for one in a dysfunctional kitchen. Tonight we shall make [...]
Background: In high school, my twin brother and I shared a car. Unfortunately (or fortunately) we went to separate schools, and would alternate who got the car from week to week. The weeks when we were car-less, my dad would drive us in. I always found this to be such a special time to catch [...]
It has been quite the adventurous day. It all started with a lack of internet (thus the late post) and ended in a long search to get my phone fixed. Before I start rambling on the happenings of today I’ll give you some food bites. I started the day off with a variation of yesterdays [...]
Carpe Diem! Sundays are supposed to be a day of rest, a day to catch up on things and rejuvenate yourself before another whirlwind week. To me, one of life’s guilty pleasures is to wake up well rested on a Sunday and have a full day to reflect, relax and take care of myself. Sunday [...]
