This isn’t your average pizza.Whole Wheat Pizza Dough with Bleu d’Auvergne, Basil Olive Oil, Arugula, Caramelized Onion, Mushrooms and Fig Balsamic Reduction.Hermann J. Wiemer Dry Rose (**I wish I paired a Riesling but this was still good.) Hi my name is Nora and I am addicted to Farmer’s Markets. At 9am this morning I found [...]
Aside from consuming copious amounts of cookies this week, I’ve also had some great foods and wine. I by no means want to bore you with every bowl of oatmeal or pita hummus sandwich (daily staples lately) but I will share a few highlights. Let’s start with the wine.Goose Watch 2009 Melody The Melody grape [...]
What’s wrong with this picture?That’s right, absolutely nothing. Well, maybe I would add one of my dad’s extra foamy cappuccinos for complete perfection. Ladies and gentleman, I have met my match. Hello Almond Macaroons with Dark Chocolate Ganache. I love you deeply.Have you ever had one of those kitchen moments where you feel obligated to [...]
