1/3 cup rolled oats (last of my container ) cooked in 1/3 cup vanilla soy milk, 2/3 cup water, cinnamon, nutmeg, cloves and ginger. 1 TBS Chia seeds and 1/2 banana whipped in at the end. Topped with crunchy peanut butter, strawberry jam, blackberries, local orange blossom honey and Mini Magoo’s Funstuff. I woke up [...]
‘Tis the season to…VISIT THE FINGER LAKES! I literally ate food and drank wine all day long. A few months ago I was fortunate enough to win a pair of tickets to the Cayuga Wine Trail’s Holiday Shopping Spree (Thank you again to Finger Lakes Tourism–especially Sarah who helped find my lost ticket ), and [...]
I have a soft spot in my heart for Finger Lakes Region Wines. But when it comes to Hermann J. Wiemer wines…it’s a little thing called love. To celebrate America’s birthday, we started off with a Hermann J. Wiemer 2008 Reserve Dry Riesling and Triple Creme Cheese on Table Water Crackers. (I had about 4 [...]
And lots of it…Saturday evening my family and I traveled to the Finger Lakes for the annual Hermann J. Wiemer Vineyard Tank/Barrel Tasting and Live Jazz event.It was such a beautiful soiree. The music was subtle and suiting. The food was exciting and fresh. And the wine was nothing short of perfection. When it comes [...]
My roommate and I have two friends who LOVE to cook. We have made dinner for each other twice before, and although we discussed a third extravaganza months ago, we were not schedule a get together until last night. When I asked them what they were cooking, they told me it was, “Swiss and Italian”, [...]
