Ladies and gentleman, I give you the dessert of champions: Waffle & Wine. 1 Van’s Toaster Waffle (classy, I know), topped with a thin layer of almond butter, Chobani Plain Greek Yogurt, Raspberry Bonne Maman (best raspberry out there!), Dark Chocolate Dreams Peanut Butter and Local Orange Blossom Honey. Hermann J. Wiemer Field Cuvee. I [...]
On Wednesday when I admitted to having 7 jars of peanut butter on hand, I had NO idea that November is National Peanut Butter Lover’s Month. How I did not know this is a mystery to me, and I am ashamed. I like to think that I have a special relationship with peanut butter. My [...]
Homemade Three Bean Chili topped with Cilantro and Greek Yogurt. Blue Corn Chips. Bogle Zinfandel. Even though I don’t follow football, I always think of ‘game day’ food on Sunday (To me, watching football means hanging out while others watch the game, eating tailgate food and drinking beer. I have NO clue what is going [...]
Top of the muffin morning to you!Chobani Plain Greek Yogurt with 1/2 a Banana, Cinnamon, Pumpkin Butter and Pecans. Apple-Cinnamon Muffin with Cinnamon-Brown Sugar and Pecan Topping. Green Tea. Despite the chilly temperatures I have been waking up dehydrated and crave something cold. I thought about oatmeal this morning but as soon as I opened [...]
A long, long time ago I made sweet potato and chickpea curry. It was a rather large batch so I froze some for a rainy day. Well, today it rained. Actually, I was freezing and had some spinach that needed to be used…two days ago. This was the perfect warm meal for a chilly night. [...]
I’ve had a sandwich for lunch every day this week. For lunch today, I was bread-less. Sad, but I think I made up for it .Spinach salad with avocado, goat cheese, walnuts, raisins English cucumber, cherry tomatoes, celery. Dressed in olive oil, balsamic and honey.1/2 cup plain Chobani, honeydew melon, Nature’s Path Vanilla Almond Flax [...]
Overnight Oats: 1/3 cup rolled oats, 1/3 cup vanilla soy milk, 1/3 cup + 1 spoonful 2% Greek Yogurt, 1/2 TBS chia seeds, 1/2 of a banana, cinnamon. Topped with blackberries, vanilla granola, almonds, honey and coconut butter. A while ago I posted some of my food quirks. While consuming my luscious (yes, luscious!) breakfast [...]
When the weather is hot I rely on food to keep me functional. This means a cold breakfast and a crisp lunch.Overnight Oats Overnight: 1/2 cup rolled oats, 1/2 cup vanilla soy milk, 1/2 TBS chia seeds, cinnamon, vanilla extract Morning: 1/3 cup Chobani Plain Greek Yogurt, 1 banana, blueberries, MaraNatha Dark Chocolate Almond Confession: [...]
After an interesting day of food yesterday, today was back to the same-old-same-old. Breakfast was a creamy, scrumptious bowl of overnight oatmeal. Overnight: 1/2 cup raw oatmeal, cinnamon, vanilla extract, 1/2 chopped banana, 1/2 TBS chia seeds, 1/2 cup vanilla soy milk. Morning: ~1/3 cup Chobani Plain Greek Yogurt, handful of blueberries raspberries and sunflower [...]
I try… but I don’t always have well balanced meals. Lunch today is a perfect example of this. I knew I wanted a big apple that has been sitting in my fridge. I figured that I would start there and see what happened. Bowl #1: ~1/2 cup (last of my big container) Chobani Greek Yogurt, [...]
