I returned to my parent’s home yesterday evening right in time for dinner. We had take out, however; this isn’t your ordinary fast-food meal. My dad picked up Mexican food from a local place called Alto Cinco. It is one of those eateries you find once in a blue moon and I always look forward [...]
Chicken and Andouille Etouffee; Skillet Cornbread with Honey; Kale and Garlic Saute with Cherry Tomatoes and Parmesan Cheese; Cabernet Sauvignon. Born and raised in Upstate New York. Southern girl at heart. Dinner tonight was leftovers. Typically I dislike leftovers. I love cooking and they deprive me of the opportunity to make something new. Even though [...]
