I love the weekend. It’s my time to relax and catch up on LIFE before another busy week. This usually means housework to re-organize and cooking to indulge in my favorite hobby.Stove-Top Oatmeal: 1/4 cup rolled oats, 1/8 cup instant oats, 1/3 cup vanilla soy milk, 1/2 cup water, 1/2 TBS chia seeds, 1 banana [...]
Oh. My. This is not a joke. If I could eat one thing for the rest of my life, this meal would be a top contender. Homemade Whole Wheat Pizza Dough with Black Mission Figs, Fontina Cheese, Caramelized Balsamic Onions and Arugula.I wanted to celebrate Friday with a special meal. I almost cried when this [...]
Chicken Spinach-Feta Sausage, Black Mission Figs, Green Beans, English Cucumber, Grilled Sweet Onion, Arugula, Goat Cheese and dressed with Balsamic/Olive Oil/Honey. How is it already September? And more importantly, where did Summer go? Although the Fall is quickly approaching, the hot Summer temperatures have been relentless the past few days. It was another 90 degree, [...]
Rain, Rain…that didn’t go away. I spent all morning staring out the window hoping, PRAYING that the rain would stop. I ate some watermelon, the second half of my banana from breakfast and finally lost all hope for getting a run in today. I showered, read (cookbooks) and did some paperwork until lunch time. The [...]
