From start to finish, today was one of those “blah” days. I woke up late, worked like crazy and returned to my apartment in a fog. I couldn’t help but think, there has to be more to life than this mundane routine. I want to travel the world, experience new cultures and leave my footprint! [...]
There are no words to describe my complete and total happiness right now. The following photos are how I define the perfect way to end the week.Homemade Walnut-Blondies with Dark and White Chocolate Chips topped with Vanilla Ice Cream.2007 J. Lohr Cabernet Sauvignon (okay I splurged…amazing finish on this wine!)Leftovers Made-over: Chicken Bake with Homemade [...]
Goat Cheese Tortellini tossed in Walnut Oil with Torn Arugula, Roasted Acorn Squash, Walnuts, Dried Cranberries and Green Beans. I’ve been trying to channel the Fall weather to come through my foods. Summer has yet to obey. Some of my favorite Fall foods include (but are not limited to) pasta, squash, dried herbs, nuts and [...]
Why didn’t I go to culinary school? I ask myself this question every day. I love food. I love wine. Cookbooks are my reading material of choice. I live in my kitchen (I literally bought my apartment for the kitchen.) I named my cat Truffle. I could go on.Homemade San Marzano Sauce, Tilapia Al Forno, [...]
