Food tastes even better when it is the fuel for hours of conversation with family. Our Easter Sunday dinner lasted 4-hours. Time filled with stories, memories and laughter. Miticana De Oveja (Favorite Spanish Sheep’s Milk) and West Country Vintage Farmhouse Cheddar (English 2 year) Like any good family get-together, we started with some delicious cheeses, [...]
I’m holding back my tears. Dinner tonight was so…BEAUTIFUL! Fresh Ground Herb-Lamb Burger with Cumin Yogurt Sauce, Romaine, Mt. Vikos Cave Aged Feta Cheese, Roasted Red Onion, Tomato and English Cucumber on a Ciabatta Roll. Served with Roasted Zucchini and A to Z Pinot Noir. Just…oh my goodness! And yes, I did say “fresh ground”. [...]
Chicken Florentine Meatballs with Homemade Tomato-Mushroom Sauce and Spaghetti Squash. Last of my A to Z Pinot Noir. I used the fact that I ran out of paper towel to justify a trip to the grocery store. I am fairly confident that I can not do a “necessities only” grocery store trip. I go in [...]
From start to finish, today was one of those “blah” days. I woke up late, worked like crazy and returned to my apartment in a fog. I couldn’t help but think, there has to be more to life than this mundane routine. I want to travel the world, experience new cultures and leave my footprint! [...]
Fish and chips…my way.Broiled Maple-Dijon Salmon; Brown and Wild Rice Blend; Roasted Parsnips and Brussel Sprouts. I was in a fishy mood this evening and salmon was on the menu! Salmon topped with a honey-dijon mixture is one of my favorite ways to enjoy this lovely fish. The cold weather and brutal rain had me [...]
